Do I need a PFAS, Perfluorooctane Sulfonic Acid (PFOS) test?

Do you live or work near firefighting sites, military bases, or areas with contaminated water supplies? PFOS exposure may be a hidden concern worth understanding, especially if you're looking to optimise your long-term health.

This biomarker measures the level of PFOS in your bloodstream, reflecting your cumulative exposure to this persistent environmental contaminant over time.

Understanding your PFOS levels can empower you to make informed decisions about your health and environment. By identifying whether you've been exposed, you gain valuable insight into potential risks and can explore practical steps to minimise future exposure. Listen Health includes PFOS testing in our Environmental Toxins panel, making it easy to get answers and take charge of your wellbeing.

PFAS, Perfluorooctane Sulfonic Acid (PFOS) — Key Facts
MeasuresA type of PFAS compound collectively known as "forever chemicals"
CategoryEnvironmental Toxins
Tested inListen Health Standard & Premium membership (100+ biomarkers)
Reviewed byDr Jamie Deans, MBChB

What is it?

PFOS (Perfluorooctane Sulfonic Acid) is a legacy PFAS compound used in firefighting foams, stain repellents, and waterproofing sprays. Although phased out in many countries, PFOS remains one of the most persistent and bioaccumulative environmental contaminants, detectable in human serum decades after use.

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Why does it matter?

PFOS exposure is linked to liver toxicity, thyroid dysfunction, immune suppression, and carcinogenic potential. It interferes with lipid metabolism by increasing ApoB-containing lipoproteins and decreasing HDL, contributing to atherosclerosis and elevated cardiovascular risk. PFOS also suppresses immune function, reducing antibody response to vaccination and increasing infection susceptibility.

Endocrinologically, PFOS alters thyroid hormone transport proteins (TBG, albumin), leading to disrupted thyroid homeostasis and metabolic imbalance. It has also been implicated in hepatic steatosis, altered glucose metabolism, and oxidative stress pathways that accelerate vascular aging.

Sources of exposure

  • Firefighting foams (AFFF): Historically used at airports and industrial facilities.

  • Consumer products: Water-, oil-, and stain-resistant coatings in textiles and packaging.

  • Food chain: Bioaccumulates in fish, meat, and dairy from contaminated water or soil.

  • Indoor dust: Emissions from treated materials and older consumer products.

Recommendations

  • Water filtration: Reverse osmosis or activated carbon filtration systems reduce PFOS effectively.

  • Diet: Prioritise unprocessed foods; reduce intake of animal fats where PFOS tends to accumulate.

  • Detox support: Optimise antioxidant intake (vitamin C, selenium, glutathione precursors) to mitigate oxidative damage.

  • Clinical follow-up: Reassess PFOS levels annually; monitor cholesterol, liver enzymes, and thyroid function.

References

  1. Woodruff, T. J. (2024). Health effects of fossil fuel–derived endocrine disruptors. The New England Journal of Medicine, 390(10), 922–933. https://doi.org/10.1056/NEJMra2300476

  2. Sunderland, E. M., Hu, X. C., Dassuncao, C., et al. (2019). A review of the pathways of human exposure to poly- and perfluoroalkyl substances (PFASs) and present understanding of health effects. Journal of Exposure Science & Environmental Epidemiology, 29(2), 131–147. https://doi.org/10.1038/s41370-018-0094-1

  3. Pennoyer, E. H., Fillman, T., Heiger-Bernays, W., et al. (2025). Exposure to legacy per- and polyfluoroalkyl substances from diet and drinking water in California adults, 2018–2020. Environmental Science & Technology, 59(20), 9896–9906. https://doi.org/10.1021/acs.est.4c11872

  4. Bonato, T., Pal, T., Benna, C., & Di Maria, F. (2025). Contamination of the terrestrial food chain by per- and polyfluoroalkyl substances (PFAS) and related human health risks: A systematic review. The Science of the Total Environment, 961, 178337. https://doi.org/10.1016/j.scitotenv.2024.178337

  5. Schrenk, D., Bignami, M., Bodin, L., et al. (2020). Risk to human health related to the presence of perfluoroalkyl substances in food. EFSA Journal, 18(9), e06223. https://doi.org/10.2903/j.efsa.2020.6223

  6. Poothong, S., Papadopoulou, E., Padilla-Sánchez, J. A., Thomsen, C., & Haug, L. S. (2020). Multiple pathways of human exposure to poly- and perfluoroalkyl substances (PFASs): From external exposure to human blood. Environment International, 134, 105244. https://doi.org/10.1016/j.envint.2019.105244

  7. Jeon, H., Shin, M. Y., Kim, W. Y., et al. (2025). Family-based exposure assessment of legacy and alternative poly- and perfluoroalkyl substances (PFASs) by multiple pathways. The Science of the Total Environment, 969, 178735. https://doi.org/10.1016/j.scitotenv.2025.178735

  8. Yeoh, C. S. L., Alrazihi, L. A., Wong, S. T., & Wong, S. F. (2025). Per- and poly-fluoroalkyl substances (PFAS) and human health: A review of exposure routes and potential toxicities across the lifespan. Environmental Toxicology and Chemistry, vgaf172. https://doi.org/10.1093/etojnl/vgaf172

  9. Espartero, J. L., Yamada, M., Ford, J., et al. (2022). Health-related toxicity of emerging per- and polyfluoroalkyl substances: Comparison to legacy PFOS and PFOA. Environmental Research, 212(Pt C), 113431. https://doi.org/10.1016/j.envres.2022.113431

  10. Bräunig, J., Baduel, C., Heffernan, A., et al. (2017). Fate and redistribution of perfluoroalkyl acids through AFFF-impacted groundwater. The Science of the Total Environment, 596–597, 360–368. https://doi.org/10.1016/j.scitotenv.2017.04.095

Frequently Asked Questions

AHPRA Disclaimer: This information is general in nature and should not replace individual medical advice. Always discuss your test results and health concerns with a registered healthcare practitioner.